How to Make and Use Balsamic Pearls with Brenda Dwyer at Paul Nigra Center for Creative Arts

Wednesday, March 13
10:00-11:30
Studio 2
Cost*: $35 pre-registration required

Have you ever heard of molecular gastronomy? In short, it is food science where culinary experts find a way to elevate your dining experience. For this class, we will learn how simple it is to turn a delicious aged balsamic vinegar into tiny pearls that look like caviar. After class, we will enjoy a delightful caprese salad with our pearl garnish. In addition, small containers will be available for you to take some home to share.

*Members receive a 20% discount. Don't forget to enter the promotional code in the registration window! Please be aware that no refunds or exchanges will be issued for classes or events unless it is canceled by the Nigra Arts Center.

How to Make and Use Balsamic Pearls w...

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Date and Time

Wednesday Mar 13, 2024
10:00 AM - 11:30 AM EDT

Location

Paul Nigra Center for Creative Arts
2736 St Hwy 30
Gloversville NY 12078

Website

https://www.facebook.com/events/344896728339588

Contact Information

Paul Nigra Center for Creative Arts
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